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Don’t go and buy your Easter Eggs this Easter. Let us show how to make delicious Belgian chocolate Easter eggs and fill them with chocolate fudge and truffles. Then we will box & ribbon them to ,ook the best eggs for your friends & family.
To book a course at the New Forest Cookery School please call 01590 625500. If we are unable to take your call please leave a message and we’ll get back to you. Alternatively please send your enquiry to firstname.lastname@example.org or use this form.