New Forest Cookery School Location: - Download/print details
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Course Details

In this class we will teach you how to make by hand a variety of Fresh Pasta such as Coriander Tagliatelle, Tomato pasta , and vanilla and chocolate pasta, after drying all will be cooked or taken home to cook with Salmon, roasted pumpkin, or hot chocolate sauce and vanilla ice cream for the chocolate pasta.

Booking information

To book a course at the New Forest Cookery School please call 01590 625500. If we are unable to take your call please leave a message and we’ll get back to you. Alternatively please send your enquiry to or use this form.

Available Dates and Locations

Please contact us to register your interest for the next available start date.

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