Pies & Puds

Course Details

A combination of two favourites!

Join us and learn how to bake perfect pies such as Guinness and beef steak or fish pie. This will be followed by classic puddings such as lemon meringue pie, sticky toffee pudding with vanilla ice cream and toffee sauce. Come and enjoy.

Course Cost


Booking information

To book a course at the New Forest Cookery School please call 01590 625500. If we are unable to take your call please leave a message and we’ll get back to you. Alternatively please send your enquiry to nfcs@brock.ac.uk or use this form.

Available dates and locations

Code Location Date Day Time Contact
LNFC1911SP Brockenhurst College - Main Site 21/04/2018 to 21/04/2018 Saturday 09:30 to 16:00 01590 625324

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